Italian Herb Baked Meatballs
Best Ever Italian Herb Baked Meatballs are the perfect recipe to learn how to make meatballs the right way. They are truly the most amazing meatballs we have ever had. Our baked meatballs are beautifully browned on the outside and tender and juicy on the inside.
Cook Time: 20 Mins
INGREDIENTS
- 1 pound lean ground beef (I used 88%)
- 1/2 cup Italian breadcrumbs
- 1/4 cup fresh grated Parmesan cheese
- 2 garlic cloves, minced
- 1/2 small yellow onion, grated (or minced)
- 2 tablespoons marinara
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh basil, chopped
- 1/2 teaspoon kosher salt
- 1/4 teaspoon fresh cracked black pepper
- 1 large egg, lightly beaten
INSTRUCTIONS
Please visit theslowroasteditalian.com for full instructions.
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