THE PERFECT KETO LEMON CURD

The perfect keto lemon curd is one that tastes good by itself, however, this keto lemon curd is also delicious as a spread for keto toast, keto scones or to sandwich together with a keto sponge cake. It’s a perfect gift for a friend (even if they are not keto).

Cook Time : 10  mins

INGREDIENTS

• 4 Lemons (Juice and Zest)
• 1/2 Cup Natvia (Or Erythritol)
• 100 g Butter
• 3 Whole Eggs
• 1 Egg Yolk

Read Also

• SHREDDED CHICKEN PARMESAN SANDWICH
• OATMEAL CUPS WITH YOGURT AND FRUIT
• CRUNCHY FRENCH TOAST

INSTRUCTIONS

1. Grab a medium heatproof bowl and squeeze the lemons, zest the skin, add the natvia (or erythritol) and add the butter. Set the bowl over a pan of gently simmering water. Don't let the bowl touch the bottom of the pan. Stir the mixture until all the butter has melted.

Please visit fatforweightloss.com.au for full instructions.

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