Slow Cooker Mexican Chicken Low Carb Soup
No time for cooking? Try this ridiculously easy low carb crock pot Mexican chicken soup recipe. It's made with only 4 ingredients!
Cook Time : 4 hours
Ingredients
- 1 1/2 pounds chicken pieces boneless/skinless, I used thigh meat
- 15.5 ounces chunky salsa I used Tostitos
- 15 ounces chicken broth
- 8 ounces cheese cubed small or shredded
Instructions
Please visit lowcarbyum.com for full instructions.
0 Response to "Slow Cooker Mexican Chicken Low Carb Soup"
Post a Comment