Spicy Chicken and Corn Chowder

Spicy Chicken and Corn Chowder is loaded with chunks of chicken and lots of corn in a thick cream-based broth that’s full of spicy, smoky flavor. Serve with some crusty bread for a filling and hearty cold weather meal.

Cook Time: 20 mins

Ingredients

• 1/4 cup butter
• 1 large onion, chopped
• 1/2 red bell pepper, chopped
• 1 jalapeno, seeded and chopped
• 1/4 cup all-purpose flour
• 1 tablespoon paprika
• 1 (32-ounce) carton chicken broth
• 2 medium red potatoes, peeled and cut into 1/2-inch pieces
• 1 tablespoon Worcestershire sauce
• meat from 1 rotisserie chicken, skin removed
• 1 (11-ounce) pacakge frozen corn, defrosted
• 1/4 to 1/2 teaspoon crushed red pepper flakes
• 1/2 teaspoon salt
• 1/4 cup heavy cream

Instructions

Please visit spicysouthernkitchen.com for full instructions.

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