CREAMY AVOCADO BASIL PESTO SPAGHETTI
It’s a weeknight, you just got home and you are tired. Treat yourself to the easiest vegan and super creamy avocado basil pesto spaghetti tonight. Ready in 10 minutes, you won’t know what to do with your free time!
Cook Time: 10 mins
INGREDIENTS
- 200 g dry spaghetti (try gluten-free)
- 1 ripe avocado
- 1/2 cup packed basil leaves
- 1/4 cup walnuts
- 2 cloves garlic
- 1/4 cup extra virgin olive oil
- 1/2 teaspoon sea salt
- 1/4 teaspoon ground black pepper
- juice of one lemon
INSTRUCTIONS
Please visit aheadofthyme.com for full instructions.
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