Pumpkin Crinkle Cookies

Pumpkin Crinkle Cookies ~ soft and sweet, with plenty of pumpkin flavor and pumpkin pie spice, these easy to make cookies are the perfect fall bite!

Cook Time: 14 mins

Ingredients

• 2 to 2 1/4 cups unbleached all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• 3/4 teaspoon salt
• 2 teaspoons pumpkin pie spice
• 1 cup firmly packed light brown sugar
• 1/2 cup granulated sugar
• 3 large eggs room temperature

• 1/2 cup pumpkin puree (unsweetened - not pie filling)
• 1 teaspoon pure vanilla extract
• 4 tablespoons unsalted butter, melted and cooled
• 2/3 cup granulated sugar for rolling
• 1 cup powdered sugar for rolling

Instructions

Please visit savingdessert.com for full instructions.

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