SNICKERS PIE

Chocolate cookie crust with a  creamy cheesecake filling, topped with salty peanuts, chocolate and caramel sauce. All the flavors of a favorite candy bar in pie form. This recipe is sugar free, gluten free, low carb and a Trim Healthy Mama S Fuel.

Ingredients

Crust

• 1/2 Cup Baking Blend
• 3 Tablespoons Cocoa Powder
• 1.5 Tablespoons Gentle Sweet
• 1/2 Cup Melted Butter

Filling

• 12 oz Softened Cream Cheese
• 1 cup Heavy Cream
• 1/4 Cup Gentle Sweet
• 1/2 Teaspoon Caramel Extract

Caramel

• 4 Tablespoons Butter
• 4 Tablespoons Xylitol
• 1 Teaspoon Caramel Extract
• Pinch of Mineral Salt
• 2 Tablespoons Heavy Whipping Cream

Chocolate Drizzle

• 3/4 Cup Lily's Stevia Sweetened Chocolate Chips
• 2 Teaspoons Coconut Oil I use refined so there is no flavor
• 1 Cup Chopped Salted Peanuts

Instructions

Please visit mymontanakitchen.com for full instructions.

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