NORTHERN-STYLE VEGAN THAI COCONUT SOUP

A Northern-style Thai soup made with curry, coconut, and loaded with noodles!

Cook Time: 20 minutes

INGREDIENTS

• 1  1/2 tbsp avocado oil (or vegetable oil)
• 1 onion, roughly chopped
• 4 garlic cloves, roughly chopped
• 1-inch cube of ginger
• 1-2 tbsp of Thai red curry paste (*see note)
• 2 tsp curry powder
• 1/2 tsp turmeric powder
• 1 Litre low-sodium vegetable broth
• 1 cup coconut milk (full-fat from a can)
• 2-3 tbsp soy sauce
• 2 tbsp coconut sugar (maple syrup or agave work too)
• juice of 1/2 lime
• 7oz rice noodles (about 1/2 a pack)
• cilantro to top

INSTRUCTIONS

Please visit choosingchia.com for full instructions.

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