CHOCOLATE CAKE WITH CHOCOLATE MOUSSE FILLING

This Chocolate Cake with Chocolate Mousse Filling belongs in a baking contest! It’s a simply amazing moist chocolate cake filled with dark chocolate mousse, and a warm chocolate frosting poured on top!

Cook Time: 40 mins

Ingredients

• 2 cups granulated sugar
• 1 3/4 cups all-purpose flour
• 3/4 cup unsweetened cocoa powder
• 1 1/2 teaspoon baking powder
• 1 1/2 teaspoon baking soda
• 1 teaspoon salt
• 2 large eggs
• 1 cup milk , or buttermilk
• 1/2 cup vegetable oil , or canola oil
• 2 teaspoons vanilla extract
• 1 cup boiling water

For the chocolate mousse filling:

• 1/2 cup hot water
• 4 Tablespoons unsweetened cocoa powder
• 1 1/2 cup semi-sweet chocolate chips
• 2 cups heavy whipping cream
• 2 Tablespoons granulated sugar

For the chocolate frosting

• 6 Tablespoons milk
• 3 Tablespoons unsweetened cocoa powder
• 1/2 cup butter (one stick)
• 3 3/4 cups powdered sugar

Instructions

Please visit tastesbetterfromscratch.com for full instructions.

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