Absolutely The Best Enchiladas
These amazing Tex-Mex enchiladas are made with ground beef, three kinds of cheese, spicy tomatoes, chili, and corn tortillas.
Ingredients
- 3 pounds ground beef
- 1 green bell pepper, diced
- 1 onion, diced
- garlic salt, to taste
- ground cumin, to taste
- 8 ounces shredded cheddar cheese
- 8 ounces shredded mozzarella cheese
- 2 cans (15 ounce size) chili (without beans)
- 15 ounces water
- 36 corn tortillas
- 8 ounces Velveeta cheese
- 1 can Ro-Tel tomatoes with green chiles
Directions
Please visit cdkitchen.com for full directions.
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