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RASPBERRY LEMON BARS

Sunday, May 20, 2018 Add Comment Edit

These sweet and tart treats put a smile on your face as you go about your day. To fresh starts and new beginnings!

INGREDIENTS:

FOR THE CRUST

12 tablespoons butter, softened (1 1/2 sticks)
1/3 cup sugar
1 1/2 cups flour

FOR THE FILLING

3 eggs
1 cup sugar
3 tablespoons flour
3 tablespoons fresh lemon juice
1/2 cup crushed fresh raspberries
powdered sugar for dusting
lemon slices, whole raspberries, and mint leaves for garnish (optional)

DIRECTIONS:

Please visit lovelylittlekitchen.com for full directions.

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