LOW CARB TACO NIGHT WITH CHEESE TACO SHELLS
Have a Low Carb Taco night with these cheese taco shells made from baked cheddar cheese formed into the shape of a taco!
Cook Time : 30 mins
Ingredients
- 1/2 lb Ground beef
- 1/2 lb Ground chorizo
- 1/2 packet Taco seasoning
- 10 oz RO*TEL
- 1/4 tsp Salt
- 2 c Cheddar cheese , shredded
- Toppings for taco: Sour cream , avocado, cheese, lettuce, etc.
Instructions
- Preheat oven to 350F.
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