THAI SPICY NOODLE SOUP
This easy Thai Spicy Noodle Soup recipe is quick, hearty and infused with fragrant Thai flavors. A soul-warming noodle soup that is vegan, gluten-free and requires only 15 minutes to make!
Cook Time : 10 mins
Ingredients
- 2 tablespoons coconut oil
- 2 cloves garlic, minced
- 1 tablespoon fresh grated ginger
- 2 tablespoons Thai red curry paste
- 4 cups chicken or vegetable broth
- 1 (14-ounce) can coconut milk
- 1 cup water
- 1 tablespoon lime juice
- 8 ounces rice noodles
- Optional garnishes: Fresh cilantro, green onions, crushed peanuts and red chilies
Instructions
Please visit everydayeasyeats.com for full instructions.
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