CARAMEL CAKE

Love at first bite with this keto caramel cake. Your tastebuds will dance for joy and you won’t believe it’s low carb and sugar free! Tender almond flour vanilla cake with a rich caramel glaze.

Cook Time: 35 mins

Ingredients

• 2 1/2 cups almond flour
• 1/4 cup coconut flour
• 1/4 cup unflavored whey protein powder
• 1 tbsp baking powder
• 1/2 tsp salt
• 1/2 cup butter softened
• 2/3 cup Swerve Sweetener
• 4 large eggs room temperature
• 1 tsp vanilla extract
• 3/4 cup almond milk
• 2 batches sugar free caramel sauce

Instructions

Please visit alldayidreamaboutfood.com for full instructions.

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